QA & NFSI (Food Safety)

Nestlé India · India

About this role

Company: Nestle R&D Centre Ltd. Position Title: QA & NFSI (Food Safety) Location: Manesar Main Purpose Of Job: Support R&D India in specific areas of expertise (food safety/HACCP, auditing, hygiene, microbiology/chemical food safety, thermal processing, pest control, product quality, packaging). Support in implementing and maintaining quality systems, regulatory compliances & certifications including ISO 9001, 22000, Halal and Nestle Quality Systems. Role & responsibilities: -Establish, implement and update Food safety management system (FSMS). -Acquiring and maintaining FSSC 22000, ISO 9000 Certification. Implement internal instructions. -HALAL certification and adherence to requirements. -Conducting HACCP studies for R&D Pilot plant. -Work on projects in the area of food safety. -Implementation of Pathogen monitoring on defined frequency -Conducts training and awareness programmes on food Safety -On-time release of trial test products in NesTMS. -Conducting GMP audit and internal audit. -Any other job as assigned by the Quality Manager. -Implementation of Quality System -Support activities to achieve compliance with the Nestl Quality Management System requirements and other applicable instructions and standards. -Promote food safety awareness in the R&D unit and across the Noodle Network. Contribute to competence development of food safety in the noodle network. -Quality auditing and verification of QA, Lab systems and Pilot plant. -Support NFSI lab in Scientific discovery